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Alan Richman: At the New Franny’s, Pizza (And More) That’s Worth the Wait

GQ Magazine

“Franny’s is a spiritual cousin to Alice Waters’s Chez Panisse, the Berkeley restaurant that more than 40 years ago changed how people thought about sustainable and seasonal food…”

http://www.gq.com/life/food/restaurant-reviews-alan-richman/201307/alan-richman-reviews-frannys-pizza-brooklyn#ixzz2f4UHNScw