348 Flatbush Avenue
Brooklyn NY 11238 Map
phone: 718 230 0221

Dinner Menu

february 5, 2016

monday-thursday dinner: 5:30 – 11:00pm
friday and saturday dinner: 5:30 – 11:30pm
sunday dinner: 5:30- 10:00pm


spicy salame
salame di cuore
salame milano

three meats 11
five meats 19
all meats 21


marinated castelvetrano olives with rosemary oil 7
pizza bianca 11
crostini of roasted pancetta with tangerine mostarda 11
crostino of roasted parsnips with hazelnuts, piave and balsamico 11
pork cheek and beef tongue terrine 15
mushroom brodo with corona beans, garlic shoots and a soft-boiled egg 12
panelle with marinated carrots, currants, capers and yogurt 14
coal-roasted turnips with radishes and sunflower seeds 15
sauteed farro with carrots, salame, almonds and olives 15
wood-roasted sunchokes with radishes, raisins and pine nuts 15
winter vegetable salad with breadcrumbs and pecorino di parco 16
roasted sour sausage with fried sweet potatoes 16

pasta & polenta

trenette with meyer lemon
spaghetti with estratto di pomodoro, chilies and bottarga di muggine
rigatoni with pork sausage, tomato, garlic and chilies
fried polenta with peppers, smoked mozzarella and a fried egg

pizza & calzone

tomato, garlic, oregano and tiburtini olio novello
tomato, basil and buffalo mozzarella
tomato, ‘nduja, garlic, oregano, capers, chilies and provolone dolce
tomato, sausage and fior di latte
tomato, meatballs and fior di latte
tomato, roasted onions, olives, oregano and provolone dolce
ricotta, buffalo mozzarella, basil, garlic and hot peppers
anchovies, garlic, oregano, pimento peppers and fior di latte
potatoes, garlic, smoked prosciutto, rosemary and fontina
mushrooms, fior di latte and grana padano
clams, chilies and parsley
calzone of arugula pesto, ricotta, mozzarella, tomato and pecorino romano

a 20% gratuity is added to parties of 6 or more.